Riverford Farm Shop
Riverford home staverton kitley totnes







storing and freezing   Click for advice on food storage and home freezing

A fine selection of sauces and condiments to cook with, as well as jams, preserves and chutneys, are produced in our Riverford kitchen. Here's just a few ideas of what you can use them for...

condiments

Lamb's Liver with Heron Valley Apple Juice with Chilli

We were given this recipe by Ros from Nottingham (click on the title to view the recipe). If you have a favourite recipe you'd like to share with us, send it to office@riverfordfarmshop.co.uk



Riverford Farm Shop recipe collection
chicken & chorizo

Once you've landed home with a big bag of Riverford ingredients the question is what are you going to prepare with them? To help we have introduced recipe cards in all our shops - use them as a shopping list and then get cooking. If you've tried those then you'll like these; our collection of recipes accumilated over time. Most were devised by Sandra Tate, who writes recipes in a Newsletter for our meat box customers and who put together our recipe cards, but also a good many from Ben Watson, Mr Riverford Farm Shop himself.

Browse the recipe list by first choosing from a category below.

meat
pork   bacon, gammon & sausage
beef   lamb
poultry   meatball recipes
non meat
 
fish & shellfish   vegetarian
soups, stocks & sauces, salads & snacks, preserves
 
soup   salad & snacks
sauce   preserves
puddings, baking & pastry
pudding   baking

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Riverford, Staverton, Totnes, TQ9 6AF t: 01803 762523 e: office@riverfordfarmshop.co.uk
 
 
© 2005 - 2010 Riverford Farm Foods Limited Registered in England 5710308 | Design: Sandra Tate